Southern Themed Party Catering brings the flavors of the South and the comfort food associated with it to your guests with big plates of mouth watering treats. Grilled, fried or slow roasted, this menu is always a crowd pleaser. Anthony’s staff will not only make recommendations but will work closely with you in seeing that any specific items you may want are prepared and presented beyond your expectation.
Below is a sample Southern Themed Party Catering menu.
SALADS
THREE POTATO SALAD
- Russet, red bliss and sweet
GARDEN SALAD
- Greens and spring mix garnished with seasonal vegetables
CUCUMBER TOMATO SALAD
- Mixed with Italian dressing
ENTREES
SHRIMP AND GRITS STATION
- Homemade creamy grits served with the following side items for toppings: Louisiana barbecued shrimp, bacon bits, cheese, tomatoes, ham, scallions and sautéed mushrooms
JAMBALAYA
- Our signature rice dish with grilled shrimp, sautéed chicken and Andouille sausage
SOUTHERN FRIED CHICKEN
- Chicken is marinated in special seasonings, hand battered and fresh made
PULLED PORK BISCUITS
- Slow cooked pulled pork on our homemade buttermilk biscuits
BBQ BEEF BRISKET
- Sliced Texas style barbecue
ACCOMPANIMENTS
FRIED GREEN TOMATOES
- Full of fresh, tangy flavored fried green tomatoes which is crusty on the outside and juicy on the inside
SOUTHERN STYLE GREEN BEANS
- Tender green beans, lightly seasoned with bacon
CORNBREAD SOUFFLE
- This light and moist soufflé is a blend of cornmeal, sweet corn and other savory ingredients
MACARONI AND CHEESE
BROCCOLI CASSEROLE
COLLARD GREENS
CREAMY COLESLAW
GARLIC MASHED POTATOES
DESSERTS
BANANAS FOSTER
- Sliced bananas in a caramel rum sauce served warm over vanilla ice cream
COBBLERS
- A deep dish fruit dessert served with fresh sliced apples or peaches with a deep thick crust. Served with vanilla ice cream or a dollop of cream
BANANA PUDDING
- Alternating layers of vanilla custard pudding, sliced bananas, and vanilla wafers, covered with a whipped topping and chilled