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BAR SERVICE
Full
Service or Selected Beverage Bar
Opened throughout the affair. Professional Bartenders
Alcoholic and Non- Alcoholic Punch
Delicious, smooth tasting and attractively presented
Traditional Champagne Toast
[Bar Service Optional]
RECEPTION
International
Cheese, Fruit & Vegetable Montage
Imported cheeses and seasonal fruits served with assorted water
crackers an array of garden fresh vegetables served with appropriate
dressings
CHEF ATTENDED
PASTA STATION
RAVIOLI CHAMPIGNON
Cheese ravioli with fresh mushrooms in a garlic butter sauce
TARRAGON VEGETABLE
PASTA
Julienne carrots, fresh mushrooms, and mushrooms tossed with penne
pasta and a blend of creamy tarragon béchamel sauce
HORS D’OEUVRES
Attractively displayed on silver trays or in chaffing
dishes white glove butler style service for selected items. Available as
an option
BATTERED COCONUT
SHRIMP
Fresh jumbo shrimp, lightly battered and rolled in finely grated
coconut
ROASTED, RACK OF
BABY SPRING LAMB
Served medium rare with a selection of mint and rosemary sauces
MINI MARYLAND CRAB
CAKES
Combination of lump and backfin crab, perfectly seasoned and fried to
a golden brown
STUFFED MUSHROOMS
Mushroom caps stuffed with delicate crab meat baked to perfection
SKEWERED GROUPER
Served with oriental sauce
SESAME CHICKEN
TENDERS
Freshly cut chicken breast, lightly breaded and seasoned, cooked to a
golden brown served with honey mustard and barbecue sauce
VIETNAMESE SPRING
ROLLS
Filled with finely grated vegetables and served with sweet and sour
sauce
BRUSHETTA
Spinach pesto and tomato basil
CHEF ATTENDED
CARVING STATION
SOUTHERN ROASTED
TURKEY BREAST
Anthony’s special recipe, extremely moist and seasoned to perfection
TENDERLOIN OF BEEF
Cooked medium to medium well The above selections are
served with assorted silver dollar rolls Dijon mustard, tarragon
mayonnaise and horseradish sauce
SOUFFLÉ STATION
BAKED CRABMEAT
SOUFFLÉ
Served with garlic butter toast points
HOT ARTICHOKE
SOUFFLÉ
Served with garlic butter toast points
SOUTHWESTERN
SPINACH DIP
Served with pumpernickel raisin squares
DESSERT
WEDDING CAKE
VIENNESE TABLE
ASSORTED MINI
PASTRIES
[Optional at an additional price]
BEVERAGES
FRESHLY BREWED
COFFEE
Decaffeinated and Regular
SWEETENED ICED TEA
Anthony’s will custom design all menus to reflect the taste, desire and
budget of our customers |