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FOUR HOUR DELUXE
OPEN BAR
COCKTAIL HOUR
FRESH GARDEN
CRUDITÉS DISPLAY
INTERNATIONAL
FRUIT, CHEESE, AND VEGETABLE DISPLAY
A COMPLETE
SELECTION OF HOMEMADE HOT AND COLD HORS D’OEUVRES
Served on silver platters with white glove butler style service and
in chaffing dishes, served continuously and unlimited for a full hour
RECEPTION DINNER
Champagne Toast
APPETIZER
PENNE PASTA
In a Blushing Vodka Sauce
SALAD
MIXED FIELD GREENS
Served with a choice of Appalachian or balsamic vinaigrette freshly
baked rolls or assorted breads with rosettes of butter available
throughout the reception dinner
ENTREE
FILET MIGNON
Certified Black Angus finished with a mushroom cap and red wine sauce
GRILLED SWORDFISH
Cooked to perfection and placed on a bed of rice pilaf and topped
with a lemon dill butter sauce
DUCHESS POTATOES
GREEN BEAN
AMANDINE
DESSERT
VIENNESE TABLE OR
DESSERT SAMPLER
A spectacular “Sweet Table” with a decadent assortment of our
homemade desserts
WEDDING CAKE
BEVERAGES
Freshly Brewed Coffee, Decaffeinated Coffee, and Tea
Anthony’s will custom design all menus to reflect the taste, desire and
budget of our customers |
